-
Couvert
- Bread, Butter and Olives
- Cheese
- Smoked Ham
- Shrimp Cocktail
- Asparagus with Vinaigrette Sauce
- Oysters
- Shrimp au naturel
- Melon with Smoked Ham
- Octopus Salad
- Shrimp in Vinaigrette Sauce
-
- Seafood Soup
- Portuguese Style Green Cabbage Soup
- Asparagus Soup
- Tomato Soup
-
Clams
- au Naturel
- Bulhão Pato Style
- Spanish Style
- In Cataplana
Shrimps
- Au Naturel
- Fried
- À La Guilho
- Grilled Tiger Shrimp
- Edible Crab au Naturel
- Spider Crab au Naturel
- Stuffed Spider Crab Carapace
- Rock Shrimp (Espinho)
- Coast Shrimp (Cascais)
Rock Lobster
- au Naturel
- Grilled
- Meste Zé Style
Lobster
- au Naturel
- Grilled
- Meste Zé Style
- Seafood Rice with Rock Lobster
- Special Seafood Platter (2 Pax)
- Shrimp Açorda
- Rock Lobster Açorda
- Shrimp Curry
- Rock Lobster Curry
Chef’s Suggestions
- Seafood Cataplana (2 Pax)
- Grilled Seafood Platter (2 Pax)
- Rock Lobster Salad
-
Sea Bass
- Portuguese Style
- Grilled
- In Salt
Gilt-head Bream
- Portuguese Style
- Grilled
- In Salt
- Grilled Stone Bass
- Grilled Sole
- Sole au Meunier
- Grilled Red Mullet
- Turbot
- Codfish to the Live Coal
- Sole Filets Délice
Chef’s Suggestions
- Chef’s Suggestions
- Fish Meste Zé Style (2 Pax)
- Fried Turbot with Açorda
- Red Mullets with Capers
- Squids en Brochette
-
- Chateaubriand
- Tournedos
- Scallops aux Champignons
- Veal Cutlets
- Chef’s Beefsteak
- Duck with Olives
- Duck with Orange
- Chevon to the Live Coal
- Pork Cutlets to the Live Coal
Sugestões do Chef
- Tenderloin (2 Pax)
- Beefsteak au Poivre
-
- Lemon Tart
- Passion Fruit Tart
- Queijada of Sintra Tart
- Toucinho do Céu
- Pudding
- Profiteroles
- CheeseCake
- Chocolate Mousse
- Meste Zé Semi-frozen Cake
- Meste Zé Ice-cream
- Special Ice-cream
- Raspberry Ice-Cream